Who am I? I am Ah Shui la..
Baking is one of my hobbies. Why? Because being too free at home and nothing to do loh.
Since secondary school I started to love baking. I am a "little baking queen" in my family. "Sai Lei" ler...hehe!
Recipe books are my master. I learned from book and it helped me to build up my basic baking skills.
I did take some baking courses after I graduated from college. From there, I gained some professional baking skills.
Now, my cakes are always like my name.. SHUI (beautiful) !! .. hehehehehe ... :)
A place to share my hobbies (baking, collecting cute cute products, reading, ... as well as EATing) and also experience & knowledge in baking field. Enjoy la!!!
Today I have tried to bake swiss bun. Everything was fine, just that the bread become dark after baked for 20mins. Hehe, I brushed too much of egg york already..
Kiak kiak kiak, I am very satisfied with these two cakes. I spent my whole day just to bake them for my parents. Again, who am I? I am Ah Shui la! The cakes are just like me…SHUI AH! Hehehhee..
I decorated the chocolate banana cake with m&m chocolate for my niece. The cake was so colourful, children sure will like it. But the next day when I saw it, the m&m chocolate "lut seik" (落色). Haha…
Pre-mix cheese cake bought from cold storage. Very easy to make, taste was not bad, but too sweet. For those who has no experience in baking at all, maybe can try this lo. Hehe...
My niece requested a barbie cake for her 3 years old birthday party. I do not want to disappoint her even though I do not know how to make it. I get the idea from internet, sample from bakery shop and of course, own imagination to make a barbie cake for her. This is the one I made for her during her 3 years old birthday. The top part is designed by my mom as she is a tailor mah…so, sap sap sooi la..haha…
First fresh cream cake that baked for my dear bf, hope he will like it. I would like to thank him for being with me all the time, especially when I am down. He encourages me and makes me "up". Hehe... Also, when I failed to bake a nice cake, he was always there to tell me the reason why I failed. He is sooooooooo expert leh! Don't play play ah!!! hahahaa...
Fast and easy are the best words to describe the baking process. Just need to spend less than 2 hours to make it and the cake is easy to do as well. Most important, the cake is very very yummy. Chin ho ciak!
Huuhaaahaaahaaaa! I sold the jelly and snowskin mooncakes during mooncake festival. Many people ordered from me leh, hehe. But, without my dear and mummy help, I am not able to do it, super tired. Thanks for all your help oh! We did 4 flavours of the jelly mooncake which are lychee, greentea, manggo and honey dew.
My favorite cheese tart, I follow the recipe which I copied from television program few years ago. Taste good! Better than buy from outside, sooooooo expensive,hoh?
Haha, another 失败品 ("failed product"). The bread suddenly sank before it was done. Why? Not sure leh, maybe too much liquid? Don't care la, just used it as fruit basket la.
I named it as 屁股形+大便面包 (Pet Pet Shape + Shit bread) because hior, it really looks like a shit came out from pet pet. Well, this was not purposely "designed" by me, it was "shaped" by my smart bread maker. Don't believe? Haha, I don't know what I did or what ingredient I used until the bread came out from the bread maker become this special shape. But I treat it as a piece of "art". Haha... 自我安慰...
Tang tang tang tang!!!! Bread maker bought in cosway. I felt very excited when I knew that there is a thing called "bread maker" in this world. (Hehe, maybe I am too "sua pa") I quickly bought one unit back home. It is just like mini washing machine, haha...soooooooooooooo cute. I was so happy that I no need to knead the flour with my own energy anymore, I am too weak to do this kind of "exercise", very "jiak lat"..."wa bo lat" lah!!
Blueberry cake for my cousin, another type of deco learnt from book. Erm, not easy to deco a cake leh, especially fresh cream cake, the cream melted so fast, difficult to control. More practice is needed to get a better result. Kampate!!!
I learnt the decoration from book, just get some brief idea and deco it by myself. That time I had manderin orange and longan at home, so just used them to deco my cake.