Macaron Class

I have attended the macaron class conducted by Sunny Yaw (Big Boy Oven) from KL on last Saturday. The class was held at Hong Yap Trading Company at Jalan Siam Penang and the course fees is RM220. Before the class start, I tried the macaron which was made by Sunny. That was the first time I ate macaron and I was surprised as the macaron taste really good, I just like it. Sidney said that macaron is sell in Singapore and Japan, too bad that I do not see any macaron selling in Penang. Erm, anyhow, now I know how to bake it myself already, so I can bake it at anytime I want lo, haha, but according to Sunny and Sidney, the macaron is something hard to make as every single steps are very important and if you do not handle it well, your macaron will not turn out nicely. :(
Left: Sidney and Right: Sunny Yaw
Here goes the macaron photos...
Before baked:

After baked:
The "legs" will come out after you bake it, and this is the specialty of macaron. According to Sunny and Sidney again, without the "legs" it is not consider as macaron. Haha, so funny.

Coffee macaron made by Ah Shui, hehehe...
Tea break prepared by Ling Zie,
Banana raisin bread (not too sure about the name)
Chocolate Guinness Cupcake
Cookies

Thanks Ling Zie. I like the Guinness Cup Cake very much, but I did not try the cookies :-( Was busy keipoING and kapsterING around and forget to try it. Hehe...

I like the class as we are able to hands on and make our own macaron, each student will do one recipe. I can conclude that the class was fun as I can learn macaron from there and also get to know some new friends. Thanks to Sunny and Sidney for taking the efford to travel down from KL to Penang to conduct the class, nice meeting all of you and of course, hope to see you all again in the future.

15 comments:

Anonymous said...

wow, u went for the baking class! nice that you can bake the macaron now. so hor, u know what to do liao la.... no need me to tell.... share some macaron!!! LOL.

New Kid on the Blog said...

sigh... i know i miss this. :(

cariso said...

kepohing and kapstering...*haha! so funny!*

Sharon Y. said...

I tried baking macaron once but no "feet" come out and all collapse :P But it still has that crispy exterior and chewy interior. I want to try your coffee macaron~

Ah Shui said...

allenooi, now my fridge still have somemore left, come to my house and get la. haha

Ah Shui said...

new kid on the blog, dun worry, next time if BBO come to pg, u still can join the class.

Ah Shui said...

durianberry, since u like baking also, we should find a day and bake together ler...hehe

Lingzie said...

glad you liked the guiness cupcakes. got recipe on my blog so you can try to bake them also. quite an easy recipe. :)
and you still have macarons in your fridge??mine sapu habis liao! hehehehe
we should get together with durianberry one day and have a bake fest! (then allenooi will sure be knocking on the door waiting for the goodies..heehee)

Anonymous said...

where u live? LOL!!!! later i really go to your house and get then u will be scared! LOL.

Ah Shui said...

Lingzie, sure oh? then find a day we bake together, it must be very fun lo..hahaha...ok, will get the recipe from ur blog when i want to bake.

Allenooi, hehe..u r too late, i sapu habis yesterday, one week d but still very tasty...hahaha..

Big Boys Oven said...

It was a great experience to teach baking in Penang, so cool! nice meet you too!

CRIZ LAI said...

hmmm.. where's my share then? :P Since you know how to make them now, make some when you are free and you will know when to send them to next right? :P

Err.. make more... me. Allen and Steven can sure "sapu" a lot :P

http://crizfood.blogspot.com/

Ah Shui said...

Big boy oven, thanks for the good lesson, I really love it so much...hope to see you again.

Ah Shui said...

Criz, no prob, next time if I bake, I will shout for all of you...hehehe

Anonymous said...

Have not seen the macaron before. Wish to have chance to taste it.