During my study in KL, I always went to buy potato bread from Carrefour Hypermarket. I like their potato bread because of the soft texture and the freshly baked fragrance that can smell from the bread. Although I always baked my own bread at home, but to get a soft texture like the one I ate before is not easy.
Last weekend, I had tried to bake my own Potato Bread. When I put it into my smart oven, I can smell the fragrance after 3 minutes. The fragrance of my potato bread baking was intoxicating. The taste was delicious as well.
Being a bread baker is hard work, but it is tremendously satisfying. I will continue to “study” and learn the bread baking concept until I managed to get the result that I want, just like the soft potato bread that I baked this round.
5 comments:
i've been searching for this recipe all the way the net and couldnt find one like the carrefour's. would u mind sharing the recipe with me? my email is ideology_me@yahoo.co.uk..
nice knowing you, n i love ur blog!
(i love to bake too xD)
i've been searching for this recipe too! I live in Australia and I really, really, really miss the Potato Bread from Carrefour. Would it be possible to share it with this homesick Malaysian as well? My email is wenxin@live.com
hi there, was wondering if you'd be willing to share this recipe to me as well. i miss it too much! my email is z.chan1@uq.edu.au
thanks so much!
Wow! I also loved them when I went to Malaysia, could you send me your recipe at iman.akef@gmail.com
I have tried several ones before but I want to perfect it.
Hi, are you still an active blogger? If so, is it possible for me to have a copy of this recipe as well please? Archmage126@gmail.com 😀
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